Indulge in an exquisite dining experience in breath-taking surroundings with this Three Course Dinner for Two at the 5* Luxury Shangri-la Hotel, at The Shard.
Located within The Shard, Western Europe’s tallest building, Shangri-La’s flagship restaurant TING promises a delicious combination of tantalising British flavours with understated Asian influences. Beautifully decorated with breath-taking views of the city to match, the restaurant exudes subtle glamour with turquoise and gold hues, floor to ceiling windows and an open-plan finishing deck.
Enjoy a starter of Cauliflower Velouté, Beetroot Salad or Cornish Mackerel, before moving on to the mains, where you can choose from a delicious selection of Roasted Cauliflower, Orchard Farm Pork Belly or Line Caught Stone Bass. Dessert comes in the form of exquisitely prepared Sacher Torte, mouth-watering Poached Pear or a locally sourced cheese platter. No matter what you choose, you’re sure to be delighted; TING uses only the finest ingredients, prepared by talented chefs, to ensure every plate is of the highest quality.
- Three course meal for two at Shangri-La’s TING Restaurant at The Shard
- Take in resplendent views over London as you relax in ambient surroundings
- Delicious set menu made with the finest ingredients, prepared by TING’s skilled chefs
- Personalised voucher and message card
- Cancellation indemnity
What happens on the day?
On arrival at the restaurant, you’ll be warmly welcomed and shown through to your pre-booked table. You can take in TING’s magnificent décor and the stunning views over the city, before enjoying a delicious three-course meal from a varied and exciting set menu. The menu is prepared by talented chefs using only the finest ingredients, this renowned restaurant promises terrific cuisine and an exquisite atmosphere to match.
Please note that the set menu is subject to change, and changes seasonally using produce from the Borough Market.
To make your meal even more special why not enjoy wine carefully paired to each course of your meal at an additional cost.
Please note - customers will be charged a discretionary 12.5% service charge.
- Minimum age: 18
- The experience content, equipment used and restrictions may vary
Your voucher is valid until the date printed on it, kindly note that you must have booked and taken your experience before the expiry date as vouchers cannot be extended.
Dinner is available from 18.00 to 22.00 on Monday to Thursday. Excluded dates including 19 November 2018 to 7 January 2019, 14 February and 31 March 2019 will apply.
We recommend you book at least four weeks in advance to ensure that dates are available. All bookings are subject to availability.
Please allow 2 hours for the full experience.
What about insurance?
The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.
A cancellation indemnity, subject to terms, is included with every voucher.
How it works
All you have to do is pay for the experience you wish to purchase and we’ll send a voucher and booking information to you or directly to the recipient, then you just need to check the info and book your experience.
Packaging and Delivery
Please see the following page for information on our packaging and delivery.
All images shown are for illustration purpose only, actual product may vary from images shown.